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Food proteins and peptides : chemistry, functionality, interactions, and commercialization / edited by Navam S. Hettiarachchy...[et al.].
Published
Boca Raton, F.L. : CRC Press, c2012.
Call Number
664 F686 2012
Location
Phatthalung
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Food biochemistry and food processing / edited by Benjamin Simpson...[et al.].
Published
Ames, Iowa : Wiley-Blackwell, 2012.
Call Number
664 F686 2012
Location
Phatthalung
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